CRAFTING DRINKS WITH PURPOSE

A DEDICATION TO BOLD FLAVOURS

The art of entertaining, bottled

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behind the bottle

We’re Kris and Dan, the husband-and-wife team behind Noble Bootleggers. After decades in hospitality, we wanted to create spirits that were bold, interesting and genuinely enjoyable to drink — but also build a business that considered what happens beyond the bottle.

From our small distillery and regenerative farm just outside Bendigo, we make gin, amaro, whisky and cocktails with a focus on flavour, curiosity and doing things a little differently.

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Regeneration

We believe great spirits start with healthy soil. Every decision we make is guided by a commitment to give back - regenerating the land, supporting natural systems, and creating a legacy that lasts beyond the bottle.

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Community

We grow stronger together. From collaborating with local producers to sharing knowledge and resources, our spirits are a reflection of the people and place that shape them.

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Bold IDEAS

We don’t just make spirits - we push boundaries. From bold flavours to regenerative ideas, we challenge convention and craft with creativity, courage, and purpose.

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DRINKS WORTH GATHERING FOR

HOW TO MAKE A

GOLDFIELDS NEGRONI

HOW TO MAKE A

CITRUS & ELDERFLOWER COLLINS

HOW TO MAKE A

PASSIONE SPRITZ

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